Are you planning a trip to Ibiza and would you like to stop worrying about cooking?
Are you planning a trip to Ibiza and would you like to stop worrying about cooking?
Chef Javier Cano, with more than 20 years of experience in the sector, offers his services as a private chef on the wonderful island of Ibiza.
Enjoy your vacation like never before. A top-class chef will take care of the events to amaze everyone, young and old.
We adapt to the special dietary needs of our clients.
Do you have a special diet?
Do you have a special diet?
We make all kinds of menus and we adapt to the client in special diets. Celiac diet, keto, ketogenic, allergies, intolerances...
We make all kinds of menus and we adapt to the client in special diets. Celiac diet, keto, ketogenic, allergies, intolerances...
Call us without obligation, and we will make a menu tailored to your needs. Totally personalized.
Call us without obligation, and we will make a menu tailored to your needs. Totally personalized.
We have the best suppliers on the island
We have the best suppliers on the island
Ask us without obligation for exclusive products. The best meats in the world, the freshest fish, vegetables of the day and Km.0.
FOOD TRUCK SERVICE
FOOD TRUCK SERVICE
We have a food truck for rent to make your events an unforgettable experience for all your guests.
We have a food truck for rent to make your events an unforgettable experience for all your guests.
Baptisms, confirmations, first communions, weddings, work or friends meetings, bachelor parties, divorce celebrations, etc...
Baptisms, confirmations, first communions, weddings, work or friends meetings, bachelor parties, divorce celebrations, etc...
We also have an orchard and a farm adapted for celebrations.
We also have an orchard and a farm adapted for celebrations.
Call us free of charge, and we will make a menu tailored to your needs. Totally personalized.
Call us free of charge, and we will make a menu tailored to your needs. Totally personalized.
+34 616 34 60 45
+34 616 34 60 45
+34 616 65 01 80.
+34 616 65 01 80.
Enjoy your vacations and your people without having to worry about anything.
Enjoy your vacations and your people without having to worry about anything.
We personally deal with the menu. We make custom budgets.
We personally deal with the menu. We make custom budgets.
We do the shopping. We travel to your home, office or venue for the event.
We do the shopping. We travel to your home, office or venue for the event.
We will leave everything clean and tidy.
We will leave everything clean and tidy.
Don't think about it anymore, and enjoy the next vacation with maximum peace of mind.
Don't think about it anymore, and enjoy the next vacation with maximum peace of mind.
Chef Javier Omar Cano, from Argentina but settled in Ibiza for 20 years, will be the main chef and in charge of making your evening an unforgettable experience.
Chef Javier Omar Cano, from Argentina but settled in Ibiza for 20 years, will be the main chef and in charge of making your evening an unforgettable experience.
Silvina Moretti will be the assistant chef. Waitress with extensive experience in luxury services.
Silvina Moretti will be the assistant chef. Waitress with extensive experience in luxury services.
The largest hydroponic cultivation of lettuce in Ibiza
The largest hydroponic cultivation of lettuce in Ibiza
Chef Javier Cano, in order to offer the best possible quality to his clients, during the winter season, from November to March, has the best quality organic lettuce grown in San Rafael for sale.
Chef Javier Cano, in order to offer the best possible quality to his clients, during the winter season, from November to March, has the best quality organic lettuce grown in San Rafael for sale.
Contact chef Javier Cano if you are interested in purchasing organic lettuce from environmentally responsible cultivation.
Contact chef Javier Cano if you are interested in purchasing organic lettuce from environmentally responsible cultivation.
Chef Javier Cano: +34 616 34 60 45
Chef Javier Cano: +34 616 34 60 45
CONTACT:
CONTACT:
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